Give your loved one a gift that combines luxury and sophistication in a single arrangement: a natural white tulip, radiating purity, paired with a luxurious Munich chocolate box renowned for its refined taste and exceptional Belgian quality.
The Munich Symphony chocolate box features an elegant, two-tiered, round design and contains 32 pieces of premium Belgian chocolates with three different and delicious fillings: peanut and caramel, lotus, and Swiss caramel.
A luxurious gift suitable for all occasions: wedding anniversaries, graduation gifts, housewarming gifts, birthdays, or well wishes.
Details of the Munich Symphony Chocolate Box Gift Set with White Tulip Vase:
22 white tulips
5 Solidago flowers
Burlap ribbon
Arranged in a fishbowl-shaped rose vase
Munich Symphony Belgian chocolate box with peanut, Swiss caramel, and lotus fillings
A combination that will create an unforgettable gift experience.
We've been delivering gifts for over 30 years, so we're committed to accuracy and on-time delivery.
All orders arrive via our fleet of refrigerated vehicles, dedicated to preserving the highest product quality.
Rest assured that we place the utmost importance on your gifts arriving on time, since we know our gifts are always tied to a particular occasion.
In very rare cases beyond our control, such as weather or traffic, your gift delivery may be delayed and you'll be notified in advance.
Please note that once an order is prepared for delivery, it cannot be redirected to another address.
For rose bouquets, some roses may arrive in bud or partially open form, giving them a natural look and ensuring a longer vase life for the bouquet.
Rose care:
Lighting: Keep roses in indirect sunlight, avoiding direct sun exposure through windows.
Trimming: Trim the rose stems at an angle by about 2-3 cm using sharp scissors before placing them in water, repeating the trim every day or two to prevent bacteria and fungus growth in the stem. It's also recommended to remove any leaves that fall below the waterline in the vase.
Watering: Change the water in the vase daily, or whenever it turns cloudy. Water the roses with fresh, room-temperature water, about 50 ml, without overwatering.
Chocolate care:
As soon as the chocolate arrives, refrigerate it immediately.
Avoid exposing the chocolate box to heat; if exposed to high temperatures, the chocolate will start to melt, affecting its appearance and flavor.
Please check the expiry date if printed on the chocolate box.
